Socks with cake once please!
Would you choose socks with cake or perhaps socks with chili peppers? Some say that a person's character can be determined not only by his fashion preferences, but also by his favorite taste. According to this theory, people who prefer salty taste love competition. They often act first and then think about the consequences, but this makes it difficult to get bored with them. Followers of savory foods can't sit still. They constantly need new stimuli that allow them to explore the world. A spontaneous trip to the mountains or a trip to the sea? You have just found the perfect companion for crazy sojourns. By far the least people choose the bitter taste. They are believed to be people who value their independence and are hardheaded. Much more enthusiasts find sweets. What is a lover of sweets like? First of all, full of optimism and always eager to meet new people. Today we will focus especially on lovers of sweet dishes. For a fan of baked goods, a real treat is a cake. Several layers of cake and cream, all covered with appetizing icing - how to resist such specialties? If you want to introduce some sweetness into your life, which has no calories, we recommend delightful socks with cake. The pinkish model is able to provide an adequate dose of sweetness for at least a few days.
The world's most popular cake
Socks with cake can also become an inspiration to try your hand at confectionery. There is no doubt that one's own baked goods taste the best, because in addition to the taste, there is also the satisfaction of the finished work. It is hard to imagine modern confectionery without one of its brightest stars, which is the Pavlova cake. The very story of the creation of the dessert, which was created especially for the popular prima ballerina, is remarkable. Anna Pavlova was a Russian ballet dancer whose fame reached far beyond the woman's homeland. The dancer lived at the turn of the 20th century. Pavlova traveled to the remotest corners of the world, delighting people everywhere with her dancing. There are two most popular versions of the story of the origin of Pavlova cake. The first one says that it was created by the chef of the Esplanade Hotel, while the dancer was in Perth, Australia. Pavlova was said to have asked the man "for something light," as a result of which she received a fine meringue cake with fluffy cream and fruit. According to the second variant of the story, the cake was supposed to have been concocted under similar circumstances, but in a completely different location, namely Wellington, New Zealand. To date, it has not been possible to determine which version is true, but there is no doubt that Pavlova cake changed the history of confectionery.
